They are derived from agricultural, biological or mineral sources. Natural Colours are obtained by selective extraction and isolated process. One beneit of natural food colourings is that they are made of sustainable raw materials such as: black carrot, red cabbage, grape, turmeric, lucerne, paprika and others. Nature – Identical Colours are ingredients that are completely similar to those that are found in nature. These colorants have been produced by synthesis. In our portfolio are available Beta-Carotene, Apocarotenal and Lycopene.
These are made from concentrates of fruits, vegetables, edible flowers and algae. Growing demand for food products with a “clean label” declaration means; that the level of research and development that INCOLTEC has dedicated to delivery of bright stable solutions is constantly increasing. Our extracts are obtained without selective extraction or isolation and they give food and drink manufacturers the increasingly desirable “clean label“.