The leek, an edible plant from the Amaryllidaceae family with long bluish-green leaves, offers health benefits including retinol (vitamin A), vitamin B6, C, and various minerals. Our concentrated leek powder, produced through dehydration and grinding, serves as a green nutritional colouring food, free of additives.
Appearance : Powder
Color : White-yellowish, characteristic of the product and variety.
Taste : Intense, characteristic of the product
Aroma : Intense, characteristic of the product
Particle size : > 95% through No. 40 screen
Foreign bodies : Absence
Phytosanitary products : Max. < EU MRL (Regulation 396/2005)
Heavy metals : Max. < EU MRL (EU Regulation 1881/2006)
Moisture : Max. < 10%.
Ashes : Max. < 10%.
Alliin : Min. 3%.
Creams, purees, gazpachos, baby purees, baby foods
Vegetarian and vegan foods
Spices
Ready meals and instant soups
Fruit and vegetable juices
Food, dietary or vitamin supplements
Pasta
Energy value : 1.241,20kj / 296,00kcal
Fat : 1,40g
– Of which saturated : 0,40g
Carbohydrates : 47,80g
– Of which sugars : 14,60g
Dietary fiber : 26,70g
Proteins : 9,60g
Salt : 1,55g
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