The leek is an edible plant of the amaryllidaceae family, with long bluish-green leaves. Contain health benefits: retinol or vitamin A, vitamin B6, C and others, minerals such as calcium, magnesium, iron, phosphorus and potassium. We generate a concentrated leek powder product from dehydration and grinding, a green nutritional coloring food, free of additives.
Appearance : Powder
Color : White-yellowish, characteristic of the product and variety.
Taste : Intense, characteristic of the product
Aroma : Intense, characteristic of the product
Particle size : > 95% through No. 40 screen
Foreign bodies : Absence
Phytosanitary products : Max.
Creams, purees, gazpachos, baby purees, baby foods
Vegetarian and vegan foods
Ready meals and instant soups
Fruit and vegetable juices
Food, dietary or vitamin supplements
Energy value : 1.241,20kj / 296,00kcal
Fat : 1,40g
– Of which saturated : 0,40g
Carbohydrates : 47,80g
– Of which sugars : 14,60g
Dietary fiber : 26,70g
Proteins : 9,60g
Salt : 1,55g
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