Applications of Food colourings
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Orange, RedE-160e Apocarotenal
Read moreApocarotenal, a carotenoid found in spinach and citrus fruits. Ours is a nature-identical colorant that gives a light orange to orange-red hue to a various food and beverage products. Applicable in dairy, confectionery, ice cream, bakery, savoury, sauces and beverages. Excellent stability to the light and heat.
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Red
E-163 Anthocyanins
Read moreBlack carrot (E-163): The red colorant is derived through the extraction of the Black Carrot a carrot variety known for its intense red colour, followed by dehydration through atomization. Available in liquid and powder formats.
Applicable to soft drinks, wines, liqueurs, confectionery in general, juices, jams and other products, provided that the final pH is acidic.
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White, Yellow
Garlic Powder
Read moreGarlic, a perennial plant cultivated globally, is cherished as a condiment for its distinctive flavour, aroma, and health benefits, positioning it as a medicinal food. With antiseptic, antibiotic, antioxidant, and antifungal properties, our garlic powder serves in various culinary applications, imparting a natural yellow colour, enhancing flavour and aroma, while preserving its nutritional qualities.
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Pink
Hibiscus
Read moreHibiscus: Crafted from natural extractions of Hibiscus flowers in Asia, our excellent fuchsia food colouring is obtained, featuring anthocyanins that naturally pigment the flower. Available in powder or liquid format, it is water-soluble, stable, and ensures high-quality colour for the food industry. Ideal for applications in acidic pH environments such as drinks, pastries, candies, jams, desserts, jellies, and confectionery.
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Green
Kale Powder
Read moreKale, a super food rich in vitamin A, C, potassium, magnesium, iron, calcium, and other essential nutritional elements, has gained popularity for its health benefits. As a natural and nutritional green colouring food, our concentrated kale powder is versatile, suitable for various applications such as ready meals, soups, juices, smoothies, vegan, and vegetarian foods.
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Green
Leak Powder
Read moreThe leek, an edible plant from the Amaryllidaceae family with long bluish-green leaves, offers health benefits including retinol (vitamin A), vitamin B6, C, and various minerals. Our concentrated leek powder, produced through dehydration and grinding, serves as a green nutritional colouring food, free of additives.
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Yellow
Lemon Powder
Read moreThe lemon tree, bearing the nutritional treasure of lemons, provides a detoxifying acid, vibrant yellow colour, and a fragrant aroma. Widely used in various foods and drinks, lemons are renowned for supporting the immune system, exhibiting antibacterial properties, and alkalizing the body. Our natural product is derived from the dehydration and grinding of lemons.
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Green
Lettuce Powder
Read moreLettuce, characterized by its virtuous green leaves growing from a central stem, is cultivated for food use. Our natural product, obtained through dehydration and grinding, is rich in dietary fibre, vitamins, and features a natural green colouring, free of additives.
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White
Natural White
Read moreThis product offers both fund and opacity, is water-soluble without precipitation in liquid products, and is dispersible in oily phases. Ideal for preparing chocolates and emulsions, it can also serve as an enturbiant in various beverages.
We can use this product as an enturbiant in all kinds of beverages.
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Orange
Orange Powder
Read moreThe orange, a citrus fruit from the citrus tree, comes in various flavour profiles, from sweet to sour, and is renowned for its vibrant orange colour due to beta carotenes. Abundant in vitamin C, magnesium, folic acid, calcium, potassium, and other elements, it serves as a potent antioxidant for cells. With an exquisite taste, thick skin, and juicy pulp composed of eleven segments, our organic product is versatile for various uses.
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Green
Pak Choi Powder
Read morePak choi, or Chinese cabbage, hails from the cabbage family and is of Asian origin. Packed with nutrients including vitamins, minerals, fibres, and proteins, it boasts a very low-calorie content, earning its status as a super food. Our quality natural product is suitable for use in the food and nutraceutical industry without restrictions, offering nutritional value, flavour, and natural green pigments.
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Brown, Red
Pomegranate Powder
Read moreThe pomegranate, born from a medium-sized tree and cultivated since ancient times, is rich in valuable health ingredients like flavonoids, vitamins, minerals, antioxidants, and anti-cancer and anti-inflammatory properties. Our offering is an organic and natural product derived from dried and ground pomegranate shells and seeds, ensuring both nutritional benefits and a natural red-brown pigment suitable for application in food and drinks.
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Premixes
Read morePremixes are blends that contain vitamins, minerals, and nutrients. These additives and supplements deliver essential nutrients for human health.A premix is an enriched ingredient to incorporate into other food products or supplements. Consult with our technical department for custom solutions. -
Orange
Pumpkin Powder
Read morePumpkin, a vegetable from the Cucurbitaceae family, is esteemed for its contributions to digestive health. With a sweet taste, it offers vitamins, fibres, and minerals like magnesium, zinc, and potassium, low in carbohydrates and high in water content. Our powdered product, obtained from organic raw materials through dehydration and grinding processes, preserves its nutritional benefits and imparts a perfect natural orange colour to your food products.
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Orange, Red
Radish
Read moreRadish: We derive a red-orange natural food colouring from the extraction of anthocyanins from the radish heart, responsible for its characteristic red colour. Available in powder or liquid format, this water-soluble product is well-suited for applications in acidic pH environments, including jams, drinks, confectionery, ice cream, jellies, desserts, and candies.
